Current Location: Nashville, Tn - Change Location
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in...
The Budd Group - - Responsibilities: Dust, vacuum, and sanitize shared areas to keep office spaces bright and spotless; Empty trash and ensure restrooms shine daily; Follow safety protocols and perform duties as assigned by supervisor;...
Job Description Do you love to cook? Are you passionate about food? As a...
The Gaylord Opryland Resort & Convention Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary...
Four Seasons - 100 Demonbreun St [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Four Seasons, you'll: Prepare delicious and visually appealing dishes; Follow recipes and presentation specifications to meet high standards; Ensure all...
Lowes Hotels - - Responsibilities: Sets up and organizes the work area with necessary supplies and equipment; Receives, inspects, and rotates all food products to ensure quality ingredients; Prepares and stores raw food products properly;...
Our team members receive industry-leading wages and are eligible for great benefits packages:Hourly Competitive Starting Pay - $24.85/hour$1.00/hour Shift Differential. Comprehensive Health Insurance, Retirement Benefits, and More. Education benefit...
Job Description Position Summary We are currently seeking to add a...
Pyramid Global Hospitality - 1612 Church Street - Responsibilities: Assist the chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining; Maintain a passive leadership...
Levy Restaurants - JobID: 97D74B4A4464BF069531CF289FF7E143 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of...
Sonesta International Hotels - - Responsibilities: Prepare all food items while adhering to cleanliness and sanitation standards; Supervise Line Cook III; Maintain quality, taste, timeliness, and cost effectiveness of items; Interact with...
Marriott Hotels - 2800 Opryland Drive - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food.; Wash and peel fresh fruits and vegetables.; Weigh, measure, and mix ingredients.; Prepare and cook...
Chartwell Hospitality - 2 Terminal Drive - Responsibilities: Efficiently set up and stock your station with all the essential tools and supplies.; Meticulously prepare food for service, from dicing vegetables to mastering meats and sauces.;...
American House Senior Living Communities - - Responsibilities: Provide residents with superior restaurant quality meals and beverages; Maintain proper hygiene and sanitation in food handling and preparation; Set up food and supplies for...
Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef.
Ensures a fresh and appealing display by keeping cases and shelves clean and well stocked by front-facing, checking codes, rotating and removing out-of-date products. Stocks and cleans grocery shelves, bulk bins, frozen and dairy case. Monitors and...
Compass Group - - Responsibilities: Directs, coordinates and evaluates assigned kitchen, food production and food-service associates; Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing,...
Vision Hospitality Group - - Responsibilities: Prepare food items following recipes and standards; Maintain station cleanliness and organization; Restock items as needed during shift; Follow safety, sanitation, and culinary best practices;...
Job Description Do you love to cook? Are you passionate about food? As a...
Property Location:3001 Century Farms Cir - Antioch, Tennessee 37013...Prep Cook, Kitchen, Cook, Restaurant, Hotel...
Starwood Hotels - - Responsibilities: Prepare and cook menu items to quality standards; Collaborate with culinary team to use locally-sourced seasonal ingredients; Maintain kitchen organization and cleanliness; Adapt to demands of a 24-hour...
Topgolf - 500 Cowan Street - Responsibilities: Prepare and cook food items according to standardized recipes and menu specifications; Follow proper food safety and sanitation procedures to ensure food quality and safety; Adhere to portion...
Checks out customer groceries efficiently and accurately. Upholds government regulations concerning sale of alcoholic beverages and taxation. Follows proper check, ATM, and credit procedures. Uses proper tares procedures when ringing up scalable...
Job Title : Culinary Specialist Category / Component: Enlisted • Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to...
Approach all encounters with guests and associates in a friendly, service-oriented manner. Maintain regular attendance in compliance with Aimbridge Hospitality standards, as required by scheduling which will vary according to the needs of the hotel.
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